SES - << August 2016 >> - Lunch Menu - WHS - WJHS - WMS - SES - Lunch Home - Printable
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22
Cheese pizza

Sweetened sliced carrots
Pineapple tidbits
Fruit snack
Choice of Milk

23
Mini corndogs

Seasoned broccoli florets
Fresh orange wedges
Vanilla pudding
Choice of Milk

24
Rotini with meat sauce

Sliced bread w/ butter cup
Green beans
Cinnamon applesauce
Choice of Milk

25
Grilled chicken sandwich

Buttered corn
Fresh cauliflower w/ ranch
Fresh mixed berries
Choice of Milk

26
Fish sticks

Breadstick
Hawaiian baked beans
Diced pears
Choice of Milk

29
Pancakes w/ syrup cup

Cottage cheese
Strawberry yogurt
Breakfast potatoes
Mandarin oranges
Choice of Milk

30
Pepperoni pizza

Buttered peas
Sweet red pepper strips
Diced peaches
Choice of Milk

31
Chicken nuggets

Mini pretzel w/ cheese cup
California blend veggies
Warm cinnamon apples
Choice of Milk

WOW! Butter and grape jelly sandwich is available as alternative for daily entree. Fresh vegetables (e.g. lettuce salad, carrots, celery) and fresh whole fruit (e.g. apple, orange, or banana) also available daily.
HOM=Harvest of the Month.